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Swine Nutrition and Feed Technology
Effects of Oxidative Stress Induced by Diquat on Arginine Metabolism of Postweaning Pigs: Ping Zheng, Bing Yu, Mei Lv, Daiwen Chen; Asian-Australas J Anim Sci. 2010;23(1):98-105. Published online December 22, 2009; DOI: https://doi.org/10.5713/ajas.2010.90270
Crossref 15; PDF

Poultry and Laboratory Animal Nutrition
Effects of Dietary Alpha-lipoic Acid on Anti-oxidative Ability and Meat Quality in Arbor Acres Broilers: Y. Zhang, Kittiporn Hongtrakul, C. Ji, Q. G. Ma, L. T. Liu, X. X. Hu; Asian-Australas J Anim Sci. 2009;22(8):1195-1201. Published online June 26, 2009; DOI: https://doi.org/10.5713/ajas.2009.90101
Crossref 16; PDF

Animal Products
Effect of Dietary Inclusion of Medicinal Herb Extract Mix in a Poultry Ration on the Physico-chemical Quality and Oxidative Stability of Eggs: X. D. Liu, A. Jang, B. D. Lee, S. K. Lee, M. Lee, C. Jo; Asian-Australas J Anim Sci. 2009;22(3):421-427. Published online March 4, 2009; DOI: https://doi.org/10.5713/ajas.2009.80334
Crossref 10; PDF


The Effects of Chicken Leg Bone Extract on Antioxidative Properties under Different Heating Condition: Fu-Yuan Cheng, Tien-Chun Wan, Chao-Wei Huang, Kana Tominaga, Liang-Chuan Lin, Ryoichi Sakata; Asian-Australas J Anim Sci. 2008;21(12):1815-1820. Published online November 4, 2008; DOI: https://doi.org/10.5713/ajas.2008.80162
Crossref 6; PDF

Swine Nutrition and Feed Technology
Beneficial Effects of Maternal Vitamin E Supplementation on the Antioxidant System of the Neonate Chick Brain: H. L. Tsai, Sam K. C. Chang, Y. F. Lin, S. J. Chang; Asian-Australas J Anim Sci. 2008;21(2):225-231. Published online January 4, 2008; DOI: https://doi.org/10.5713/ajas.2008.70220
Crossref 13; PDF


Effects of Oxidative Stress on Growth Performance, Nutrient Digestibilities and Activities of Antioxidative Enzymes of Weanling Pigs: Shi-bin Yuan, Dai-wen Chen, Ke-ying Zhang, Bing Yu; Asian-Australas J Anim Sci. 2007;20(10):1600-1605. Published online August 30, 2007; DOI: https://doi.org/10.5713/ajas.2007.1600
Crossref 81; PDF


Influence of Ligustrum lucidum and Schisandra chinensis Fruits on Antioxidative Metabolism and Immunological Parameters of Layer Chicks: Deying Ma, Yuqin Liu, Shengwang Liu, Qundao Li, Anshan Shan; Asian-Australas J Anim Sci. 2007;20(9):1438-1443. Published online August 30, 2007; DOI: https://doi.org/10.5713/ajas.2007.1438
Crossref 12; PDF


Intramuscular Administration of Zinc Metallothionein to Preslaughter Stressed Pigs Improves Anti-oxidative Status and Pork Quality: L. L. Li, Z. P. Hou, Y. L. Yin, Y. H. Liu, D. X. Hou, B. Zhang, G. Y. Wu, S. W. Kim, M. Z. Fan, C. B. Yang, X. F. Kong, Z. R. Tang, H. Z. Peng, D. Deng, Z. Y. Deng, M. Y. Xie, H. Xiong, P. Kang, S. X. Wang; Asian-Australas J Anim Sci. 2007;20(5):761-767. Published online March 5, 2007; DOI: https://doi.org/10.5713/ajas.2007.761
Crossref 10; PDF

Animal Breeding and Genetics
Antioxidative Activities of Kefir: Je-Ruei Liu, Yuh-Yih Lin, Ming-Ju Chen, Li-Ju Chen, Chin-Wen Lin; Asian-Australas J Anim Sci. 2005;18(4):567-573. Published online April 20, 2005; DOI: https://doi.org/10.5713/ajas.2005.567
Crossref 32; PDF

Swine Nutrition and Feed Technology
Antioxidant Defense and Lipid Peroxide Level in Liver and Kidneys of Lead Exposed Rats: R. C. Patra, D. Swarup, S. K. Dwivedi; Asian-Australas J Anim Sci. 2000;13(10):1433-1439. Published online October 1, 2000; DOI: https://doi.org/10.5713/ajas.2000.1433; PDF

ANIMAL
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Print ISSN: 2765-0189
Online ISSN: 2765-0235

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